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When it comes to single malt, most people think of the Scottish Highlands. However, Scotland’s three remaining Lowland distilleries typically produce much gentler whiskies. Most notable of these is Auchentoshan (pronounced “ock-un-tosh-un”), the only distillery that uses triple distillation—a process normally associated with Irish whiskeys—to provide greater finesse to its ...

When it comes to single malt, most people think of the Scottish Highlands.

In 1998, the Kilpatrick Hills, Scotland–based distillery Auchentoshan, created the Auchentoshan Single Malt Lowland Scotch Whisky, Scotland’s only triple-distilled single-malt Scotch.