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Teen diagnosed with anemia; eating same food meal after meal - known as food jags - more common in younger children

Plants have been using a green pigment for billions of years to capture sunlight, turning it into a flow of electrons and storing its energy in the chemical bonds of big organic molecules (also known as food). Given that successful history, chemist Michael Graetzel of the Swiss Federal Institute of Technology in Lausanne and his colleagues turned to a compound similar in shape and color to chlorophyll when they set out to build a better solar cell.