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Bourbon and Cognac are two classic digestifs, so it would only make sense for Heaven Hill’s fifth release of Parker’s Heritage Collection, limited bottlings that showcase sixth-generation master distiller Parker Beam’s skills, to combine this dynamic duo. But rather than in a glass, it was accomplished in barrels. First, ...

Glenmorangie, the most popular single malt in Scotland, pioneered the “finishing” of its bourbon- and sherry-barrel-aged whiskies in barrels formerly used for other wines, such as port. But now, under the direction of Dr.

Back in the 1980s, the late Booker Noe, master distiller emeritus of Jim Beam, created what many have come to regard as the modern-day equivalent of pre-Prohibition bourbon, Knob Creek. Aged for nine years (and one of the few bourbons to carry an age statement on the bottle), it was ...